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Desserts

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The foods listed below are just a sampling of some of the dishes we prepare:

  • Lemon Squares
  • Chocolate Walnut Brownies
  • Black Bottom Cup Cakes
  • Assorted Cookies (Chocolate Chunk, Oatmeal, Chocolate Chocolate Chip)
  • Dacquoise With Almond-Hazelnut Meringues and Coffee Buttercream
  • Meringues Topped with Whipped Cream and Fresh Fruit
  • Fresh Berry Cobbler
  • Apple Cobbler
  • Bread Pudding with Whiskey Sauce
  • Chocolate Mousse Cake
  • Chocolate Mousse
  • Lemon Mousse [Fresh Berries Optional]
  • Seasonal Fruit Pies
  • Death by Chocolate
  • Tiramisu
  • Espresso Parfait with Chocolate Meringues
  • Fresh Fruit Trifle
  • Orange Crunch Trifle
  • Frozen Amaretto SoufflĂ©
  • Pineapple Fruit Cake with Cream Cheese Frosting
  • Carrot Cake with Cream Cheese Frosting
  • Chocolate Cake with Mocha Frosting
  • Pineapple-Orange Sunshine Cake
  • Banana Cake with Coconut-Cream Frosting
  • Platter Of Selected Cheeses with Dried Fruits And Nuts
  • Poached Peaches with Raspberry Sauce And Cream
  • Bosco Pears Baked in Cream
  • Free Form Apple Or Pear Tart with Whipped Cream
  • Chocolate Fondue with Fresh Fruit and Pound Cake

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